Care for a bowl of cheddar and fractal soup? No thanks? Just what is that strange, dinosaur-like item below? That my friends is a Romanesco broccoli. A gift from Jenny & Rink of Shooting Star Farm. Something between a standard broccoli and a cauliflower in flavor. The structure is described as fractal because it is built up [...]
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A few weeks ago, we wrote an article for the Wisconsin Cheese Talk blog. We’re posting it here in case you missed it, and so we have a record of it on our site. Enjoy: Many people know Joe Burns as the cheesemaker behind the Fayette Creamery line of artisanal cheeses from Brunkow Cheese (a 111 [...] |
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